Jam making season is here. Shortages of food choices continues here in the UK. It’s not because we have a food shortage but a shortage of skilled people available to produce or deliver the goods. This has meant a shortage of supply in preserving sugar. White granulated sugar is available and now having had to […]

Christmas continued

Chocolate covered brandy truffles Truffles made with cream, dark chocolate, sugar, coffee and brandy. Covered in milk chocolate. Basically a chocolate ganache covered in chocolate. Christmas will end at Candlemas for us.