Slug-end

An organic way to protect your food crops from slugs With all this much needed rain comes the unwanted slugs and snails. Important for the food chain but sadly not ours. As an organic gardener I have needed to find an affordable but safe for the environment way of control. I have cut slits into […]

Easy food

Sometimes I really don’t fancy cooking, yet I want a cooked meal. Sometimes I’m too tired to both making a meal. For days like this I make a simple pasta dish. I boil a pan of water with some salt. When that boils I add enough pasta for whoever is needing to be fed. I […]

Little things I’ve changed . . .

Little things I’ve changed in my kitchen habits to save the planet Sometimes it seems impossible to make a change that might have an affect in saving our planet and reversing the damage that is causing climate change. Well it is impossible; impossible on our own. Most changes have to come from governments. Or do […]

Thursday ramblings

It’s been a hard month or so. The weeks zoom by in a haze of ‘lockdown-trying-to-fill-time’ To be fair I’m struggling with the starting back to the new normal life. I’ve had so much to say but feel exhausted about trying to say what I feel. Trying not to think about family that need me. […]

Shelled !

It’s that time of year, the start to middle of spring. Well depending on what part of the world you’re in and certainly what part of the U.K. you might live. Having moved around from south to north, then middle, then south and now back up north. I can say that the spring certainly arrives […]

Morning coffee in the garden

It strikes me how lucky and privileged I am, we all are, to be able to just turn a tap to fill a kettle and make a drink. Anyone who has running drinking water are among the richest people on the planet. Between Christmas and New Year, we finally had a water meter fitted. Here […]

Spring with a tinge of winter

Out in my garden today the sun beat down making me ‘slightly’ think spring was here. A small step into the shade and the temperature drop was almost fridge like. Last weekend we had snow. Yet Saturday morning it was so warm I built up a sweat while litter picking. The long days are not […]

We are what we eat

Our bodies are made of what we feed them. Never before has it been so important to look after our bodies than now. What we put in will be the fuel for energy, regeneration of cells and our bodies defences system. I try and make all our food from scratch. To make one’s food is […]

We are what we eat

Our bodies are made of what we feed them. Never before has it been so important to look after our bodies than now. What we put in will be the fuel for energy, regeneration of cells and our bodies defences system. I try and make all our food from scratch. To make one’s food is […]

Food from my fridge

I very rarely use a cookery book. My meal making comes from my need to eat and what I have in my fridge, cupboard and freezer. Always in that order. Mixed Root Vegetables Mash Take any root veg, scrub, chop ( the more dense veg like swede and carrot cut smaller) place in a large […]